Franklin Barbecue is an iconic BBQ joint that has been serving up amazing Texas-style barbecue since 2009.
Franklin Barbecue: Austin’s Iconic BBQ Joint
If you’re in the Austin area, then it’s worth a visit to get some of their famous brisket and ribs! For those of us who can’t make it out there, they do offer nationwide shipping.
This blog post will tell you how much to order for your event, what the price is per pound for different cuts, and if they ship outside of Texas.
We hope this information helps you plan your next party or business meeting with Franklin Barbecue! So, keep reading to find out!
Now, let’s get started.
Why do most people love to visit this restaurant?
There are some key reasons for visiting Franklin Barbecue, those are given below:
- Franklin Barbecue typically offers different types of meat cuts including brisket, ribs, pulled pork, sausage, and beef rib.
- The prices are affordable with the average plate costing less than $10.
- Anyone can effortlessly now order online nationwide. So you don’t have to worry about long lines or missing out on your favorite dish. It’s a big advantage for the customers.
What people can find if they visit this restaurant?
The restaurant is located at 900 E 11th, Austin. The Franklin Barbecue has a long and narrow space with a few tables inside the entrance line up to an open kitchen where you can see pitmasters as they grill meat or tend the smokers. However, it’s important to note that there are not many seats in this restaurant.
Why do people want to visit this restaurant?
Franklin Barbecue is one of the most talked-about restaurants in America. They are known for their slow-smoked, pit-cooked meats and time-consuming process of barbecuing meat with hickory wood. Additionally, their hours can be a little inconvenient but it makes them all the more worth your visit.
To sum up, Franklin BBQ has a reputation for being one of the best barbecue places in America, and it’s not hard to see why when you step inside its doors.
With its welcoming atmosphere, excellent barbecue, and friendly staff members, it’s the perfect restaurant to visit on a Sunday morning.